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Waking up to RAVE

Posted 23 September 2015

For the last four years the people of Cirencester have been enjoying their morning coffee courtesy of RAVE Coffee – a boutique roastery and café tucked away on the outskirts of Meriski HQ’s hometown. But it’s not just the residents of Cirencester enjoying this coffee sensation, as RAVE has built an enviable client base including individual cafés, coffee chains and five-star airports, as well as retail customers via their website

We are delighted therefore that we will be partnering with RAVE for the forthcoming ski season. They will be supplying us with a special blend of coffee to be served in our Chalets so our guests can have the best possible start to their day on the slopes.

RAVE Coffee is the brainchild of Vikki and Rob Hodge, who in 2009 swapped corporate life in the UK for a coffee adventure in Australia, setting up a mobile coffee van and working with some of the best baristas and roasters in Sydney. It was on their return to the UK in 2011 that RAVE Coffee was born.

RAVE’s fundamental aim when it comes to sourcing coffee is to focus on variety, processing and offering unique flavours. Their biggest requirements are traceability, in respect of where and how the coffee has been grown and also sustainability, so they can ensure a fair price is being paid to farmers.

The team at RAVE Coffee are all passionate about coffee and their refreshing ethos and philosophy fits very well with everything we are trying to achieve at Meriski with our food and drink – we hope our guests will enjoy their morning RAVE as much as we do!

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